All the dishes had a nice spice rub which when cooked over lava stone gave a nice smoky flavour and made the meat more juicy. It was Tangdi Lajawab, Peri Peri Chicken, Mutton Sheek Kebab, Lesuni Fish Tikka, Chilli Garlic Prawns and Devil BBQ Chicken Wings for the non vegetarians, whereas, for the vegetarians had the options of Tandoori Mushroom, Paneer Peshwari Tikka, Spicy Crispy Potato, ASF Flambe Pineapple, Crispy Corn, ASF Crispy Veg Roll, Dahi Ke Sholey and BBQ Caramelised Banana. Soon after we got seated, we were presented with complimentary welcome drinks and the array of starters started pouring in both veg and nonveg. Lava stone enables even temperature for the food to cook, with no toxic elements, obviously you relish the most healthy and nostalgic food,” says Abhilash Kumar Yalamanchili, Managing Partners, further adding, “We are planning a health club with barbecue on poolside at Gachibowli and one more restaurant at Jubilee hills in the next one year.” Interestingly, the USP of the place is not only the lava stone dining experience, the place also has a live band to make birthdays and anniversaries celebrations very special and an exclusive kids’ zone. The restaurant is based on the theme of ancient stone flame and is bringing back the delicious food our grandmother cooked. “The lava stone dining experience we brought here at Ancient Stone Flames BBQ & Grill, Gachibowli, is a gastronomical delight for food connoisseurs.
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